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Food Menu

Food is cooked hygienically. Facility to cook rice with steam reduces the cooking time and students can get steaming hot food. Separate seating arrangements are made for boys & girls as well as vegetarians & non-vegetarians. Your current viewport size shows the simplified version

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St Joseph's Institute of Technology

Sunday Menu

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St.Joseph's Institute of Technology,
Old Mahaballipuram Road,Semmencherry,
Chennai 600-119

Breakfast

KESARI (OR) SWEET PONGAL
 
POORI
 
POORI MASALA
 

Snack's

BREAD SANWICH OR BREAD & CHENNA MASALA
 
TEA OR COFFEE
 

Lunch(11:20-2:15)

Common To Both

RICE
 
GREENS KUTTU
 
PAPPAD
 
BUTTER MILK
 
GREEN CHILLY PACHADI
 

Veg

KARAKULLAMBU
 
RAW BANANA PORIYAL
 
SAMBAR
 
LEMON RASAM
 

Non - Veg

BOILED EGG & EGG PODIMOS OR EGG MASALA & EGG OMELET
 
EGG KURUMA
 
RASAM
 
CHICKEN KUZHAMBU (GUEST ONLY)
 
CHICKEN ONE TYPE (GUEST ONLY)
 
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Dinner

Common To Both

IDLI
 
CHUTNEY (MALLY,KARAM,MINT)
 
VEG KURUMA
 
CURD RICE
 
PICKLE
 
ICE CREAM
 
PICKLE
 

NON-VEG

CHICKEN KURUMA
CHICKEN GRAVY

A spacious mess is available with an area of 65,000 sqft including the dining hall, kitchen, ice cream parlour, bakery and all other facilities