« Back to home: Mon Tue Wed Thr Fri Sat Sun Spl Event's

Food Menu

Food is cooked hygienically. Facility to cook rice with steam reduces the cooking time and students can get steaming hot food. Separate seating arrangements are made for boys & girls as well as vegetarians & non-vegetarians. Your current viewport size shows the simplified version

CSS animations are not supported in your browser CSS transforms are not supported in your browser CSS 3D transforms are not supported in your browser CSS transitions are not supported in your browser Sorry, only modern browsers.

St Joseph's Institute of Technology

Monday Menu

View the Menu

St.Joseph's Institute of Technology,
Old Mahaballipuram Road,Semmencherry,
Chennai 600-119

Breakfast

Pongal
 
Vadai
 
Sambar
 
Chatni
 

Snack's

Rava Kichadi or Rava Bath or Rava upma
 
Sambar
 
Chatni
 
Tea or Coffee

Lunch(11:20-2:15)

Common To Both

Rice
Sweet
Pappad
Butter milk
Chow Chow kuttu
Pickle
Rasam
Butter milk

Veg

Poori or Romali Roti
 
Banana
 
Chenna masala (ro) Sabji
 
Kashmir Pulaw or Potato Rice or Daniya Rice or Mango rice or Kothamalli sadam 
 
Gobi manjurian
 
Potato porial
 

Non - Veg

Palak Chicken or Butter Chicken or Chicken Gravy
 
Chicken kuruma
 
Close

Dinner

Common To Both

Veg Noodles or Veg Fried Rice
 
Sauce or Veg kuruma
 
Rice
 
Vendhayakullambu or Karuveppilay kullambu
 
Beetroot poriyal
 
Chorakka kuttu or Brinjal masala
 
Rasam
 
Pickle
 
Butter milk
 
Appalam
 

A spacious mess is available with an area of 65,000 sqft including the dining hall, kitchen, ice cream parlour, bakery and all other facilities